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Masala Chai: How to Make Delicious Masala Tea at Home - Singh Cart

Masala Chai: How to Make Delicious Masala Tea at Home

There's nothing quite like a steaming cup of masala tea to invigorate your senses and warm your soul. Whether you're looking to savor its rich flavors, explore its health benefits, or simply learn how to make it yourself, this article is your ultimate guide to all things masala tea.

What is Masala Tea?

Masala tea, often referred to as masala chai, is a traditional Indian beverage renowned for its aromatic blend of tea leaves and a medley of spices. "Masala" means "spices," and "chai" means "tea" in Hindi. When these elements come together, they create a symphony of flavors that tantalize your taste buds.

How to Make Masala Tea at Home

Now, let's dive into the steps to prepare this delightful beverage in your own kitchen.


  • 2 cups of water
  • 1 cup of milk
  • 2-3 teaspoons of black tea leaves or tea bags
  • 2-3 teaspoons of sugar (adjust to taste)
  • 2-3 green cardamom pods
  • 4-5 whole cloves
  • 1 cinnamon stick
  • A small piece of ginger, grated
  • A pinch of black peppercorns
  • A pinch of fennel seeds
  • A pinch of star anise (optional)
  • A few basil leaves (optional)


  1. Crush the Spices: Begin by crushing the cardamom pods, cloves, and cinnamon stick in a mortar and pestle. This helps release their essential oils and enhances the flavor.

  2. Boil Water and Add Spices: In a saucepan, bring the water to a boil. Add the crushed spices, grated ginger, black peppercorns, fennel seeds, and star anise if desired. Simmer for about 5-7 minutes.

  3. Add Tea Leaves: Lower the heat and add the black tea leaves or tea bags to the simmering water and spices. Let it brew for another 2-3 minutes.

  4. Add Milk: Pour in the milk and bring the mixture to a boil. Allow it to simmer for an additional 2-3 minutes, stirring occasionally.

  5. Sweeten to Taste: Stir in sugar according to your preference. Adjust the sweetness to your liking.

  6. Strain and Serve: Using a fine sieve or tea strainer, pour the masala tea into cups. Garnish with fresh basil leaves if desired.

Does Masala Tea Have Caffeine?

Yes, masala tea contains caffeine since it's made from black tea leaves. However, the caffeine content can vary depending on the tea leaves used and the brewing time. If you're looking to reduce caffeine intake, you can opt for decaffeinated tea bags or use a smaller quantity of black tea leaves.

What is Masala Tea Good For?

Masala tea is not only a delightful beverage but also offers several potential health benefits. Some of these benefits include improved digestion, reduced inflammation, and enhanced immunity due to the presence of various spices like ginger, cardamom, and black pepper.

Can You Drink Masala Tea at Night or During Pregnancy?

Enjoying masala tea at night is possible, but be mindful of the caffeine content, which may affect your sleep if consumed too close to bedtime. As for pregnancy, it's advisable to consult with your healthcare provider about consuming masala tea since the spices and caffeine levels may vary in different recipes.

Popular Masala Tea Brands

If you're not in the mood to prepare masala tea from scratch, you can easily find popular brands of masala tea like Tetley Tea, Wagh Bakri Tea, Tapal Danedar, Tata Tea, and Brooke Bond Red Label Tea online. Singhcart is a convenient option for purchasing these renowned brands and enjoying the flavors of India from the comfort of your home.

In conclusion, masala tea is a delightful concoction of spices and tea leaves that has charmed taste buds worldwide. It's not only a treat for your senses but also offers potential health benefits. So, go ahead, brew a cup of masala tea, and savor the warmth and spice of this beloved Indian beverage.

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