National Spice Shami Kabab Mix

At Singhcart, your trusted Online Desi Store, we bring you authentic spice blends like the National Spice Shami Kabab Mix to make your cooking experience effortless and flavorful. This ready-to-use mix is perfect for preparing the classic South Asian dish, Shami Kababs—spiced patties made with minced meat, lentils, and bold aromatics, grilled or pan-fried to perfection.

Why Choose National Spice Shami Kabab Mix?

Preparing Shami Kababs traditionally requires a blend of multiple spices, which can be time-consuming. With National Spice Shami Kabab Mix, you can enjoy the rich flavors of this iconic dish without the hassle. The mix is carefully crafted using high-quality spices to ensure an authentic taste every time.

Key Features of National Spice Shami Kabab Mix

• • Authentic Taste: A perfect blend of spices for a flavorful and aromatic Shami Kabab.
  • Convenient: Saves time and effort—no need to measure or grind individual spices.
  • Easy to Use: Simply follow the instructions on the pack for restaurant-quality results at home.
  • Versatile: Works well with beef, lamb, chicken, or even plant-based alternatives like chickpeas or lentils.

How to Use National Spice Shami Kabab Mix

1. 1. In a mixing bowl, combine minced meat (or plant-based alternative) with soaked lentils (chana dal), chopped onions, green chilies, and coriander.
   2. Add the National Spice Shami Kabab Mix and mix thoroughly to ensure even distribution of spices.
   3. Cook the mixture in a pot until tender, then blend or mash it into a smooth paste.
   4. Shape the mixture into flat, round patties and shallow fry or grill until golden brown and cooked through.
   5. Serve hot with naan, roti, or paratha, along with mint chutney or yogurt sauce.

Benefits of Using Spice Mixes

• • Time-Saving: Eliminates the need to gather and blend individual spices.
  • Consistent Flavor: Ensures the same delicious taste every time you cook.
  • Long Shelf Life: Conveniently stored for future use.

FAQs About National Spice Shami Kabab Mix

• • Is this spice mix suitable for vegetarians?
    • While it’s designed for meat-based kababs, you can substitute minced meat with mashed chickpeas, lentils, paneer, or mushrooms for a vegetarian version.
  • How long does the spice mix last after opening?
    • Once opened, store the mix in a cool, dry place and use it within 3–6 months for the best flavor.
  • Can I adjust the spice level?
    • Yes, you can reduce or increase the quantity of the mix to suit your taste preferences.
  • Where can I buy National Spice Shami Kabab Mix?
    • You can purchase it online from Singhcart, your trusted Online Indian Store, and have it delivered to your doorstep.

Why Shop at Singhcart for Your Spice Mix Needs?

At Singhcart, we prioritize quality and authenticity, offering spice mixes from trusted brands like National. Our carefully curated selection ensures you find the perfect products to elevate your cooking.

Explore our range today and discover the perfect spice mixes to bring the authentic taste of South Asian cuisine to your kitchen!