Eastern Chemba Puttu Podi 1000 Grams (1 KG)

Eastern Chemba Puttu Podi | Instant Red Rice Steamed Cake Mix | 1 KG (2.2 LB) Pack

Eastern Chemba Puttu Podi is a ready-to-use flour mix for preparing the traditional Kerala-style chemba (red rice) puttu. Known for its unique, slightly earthy flavor and vibrant red color, chemba puttu is a popular breakfast or snack option in South India. This 1 KG (2.2 LB) pack provides an easy and quick way to enjoy this nutritious and flavorful steamed rice cake made with the finest chemba rice flour. Perfect for those who love traditional South Indian dishes with a twist, this mix guarantees convenience and authenticity.

Why You’ll Love It

With Eastern Chemba Puttu Podi, making soft, delicious chemba puttu has never been easier. This mix offers the wholesome taste of red rice, rich in nutrients, with a traditional, authentic South Indian preparation method that takes just minutes to prepare.

Key Features

• Authentic Chemba Rice Flavor – Made with high-quality chemba (red rice) flour to provide the authentic earthy taste and natural color of Kerala’s traditional puttu.
• Quick & Easy – Simply mix with water, steam, and enjoy fresh, fluffy puttu in minutes without any lengthy preparation.
• Large Size – The 1 KG (2.2 LB) pack is ideal for large families or those who regularly enjoy chemba puttu, offering great value.
• Rich in Nutrients – Red rice is known for being high in fiber, iron, and antioxidants, making it a healthy addition to your diet.
• No Artificial Additives – Contains no preservatives or artificial colors, ensuring a natural, wholesome product.

Suitable For

• Breakfast & Snacks – Perfect for a nutritious, filling breakfast or snack.
• Vegetarians & Vegans – Suitable for plant-based diets as it contains no animal products.
• Health-Conscious Consumers – A great option for those looking for a high-fiber, iron-rich meal that promotes digestion and overall health.
• Busy Cooks – Ideal for those who want to prepare an authentic South Indian dish with minimal effort.

How to Use

• Prepare the Puttu Mix: In a bowl, mix Eastern Chemba Puttu Podi with water (approximately 1/4 cup of water for every cup of flour) until the mixture reaches a crumbly consistency.
• Steam the Puttu: Fill a puttu maker or steamer with the prepared mixture. Optionally, layer the mixture with grated coconut for extra flavor. Steam for 5-10 minutes until cooked through and soft.
• Serve: Serve the puttu hot with coconut milk, sugar, or any curry or chutney of your choice for a complete meal.

Benefits

• Rich in Fiber & Nutrients – Chemba rice is high in fiber and antioxidants, which promote digestive health and offer various other health benefits.
• Quick & Convenient – Save time and effort in preparing puttu with this instant flour mix, ensuring a delicious and authentic dish in no time.
• Versatile – Pairs wonderfully with coconut milk, sugar, or various curries, chutneys, or even vegetables.
• Gluten-Free – Ideal for those with gluten sensitivity, as red rice is naturally gluten-free.
• Natural Ingredients – Free from artificial preservatives, colors, or additives, offering a more wholesome meal option.

Additional Points

• Easy Storage – Store the mix in a cool, dry place in an airtight container to maintain freshness.
• Economical Size – The 1 KG (2.2 LB) pack provides ample servings for large families or frequent use.

Disclaimer

Store in a cool, dry place. Ensure the package is tightly sealed after use. Always check the packaging for specific storage instructions or expiry dates.