Eastern Ragi Puttu Podi 1000 Grams

Eastern Ragi Puttu Podi | Instant Finger Millet Steamed Cake Mix | 1 KG (2.2 LB) Pack

Eastern Ragi Puttu Podi is an instant flour mix that allows you to easily prepare traditional South Indian ragi puttu, a nutritious and flavorful steamed rice cake made with finger millet (ragi) flour. This 1 KG (2.2 LB) pack offers a convenient way to enjoy the wholesome taste of ragi puttu, which is often served with coconut and curries for breakfast or as a snack. The mix is specially crafted to provide the perfect texture and taste, making it a quick and healthy meal option for busy days.

Why You’ll Love It

With Eastern Ragi Puttu Podi, you can prepare a healthy and filling breakfast or snack without the need for soaking or grinding. It’s perfect for anyone looking to enjoy the benefits of ragi in a traditional, easy-to-make dish.

Key Features

• Healthy & Nutritious – Made with ragi (finger millet), a rich source of fiber, iron, and calcium, offering a healthy alternative to rice-based dishes.
• Quick & Easy – Just add water, steam, and enjoy fresh, soft puttu in minutes.
• Large Size – The 1 KG (2.2 LB) pack is ideal for large families or frequent use, offering excellent value.
• Authentic South Indian Flavor – Specially blended to provide the traditional taste and texture of ragi puttu.
• No Artificial Additives – Contains no preservatives or artificial colors, ensuring a pure, natural product.

Suitable For

• Breakfast & Snacks – Perfect for a wholesome, filling breakfast or as a nutritious snack anytime during the day.
• Vegetarians & Vegans – Ideal for plant-based diets, as it contains no animal products.
• Health-Conscious Consumers – A great choice for those looking for a gluten-free, high-fiber, and iron-rich meal option.
• Busy Cooks – Ideal for those who want to enjoy an authentic South Indian meal with minimal preparation.

How to Use

• Prepare the Puttu Mix: In a bowl, mix Eastern Ragi Puttu Podi with water (approximately 1/4 cup of water for every cup of flour) until it reaches a crumbly texture.
• Steam the Puttu: Fill a puttu maker or steamer with the prepared mixture. Layer it with grated coconut for added flavor (optional). Steam for about 5-10 minutes until fully cooked and soft.
• Serve: Serve hot with coconut milk, sugar, or any curry of your choice for a complete meal.

Benefits

• Rich in Nutrients – Ragi is known for its high fiber content, iron, and calcium, making this an excellent choice for promoting bone health and aiding digestion.
• Quick & Convenient – The instant flour mix makes preparing ragi puttu quick and simple without compromising on authenticity.
• Versatile – Enjoy as a traditional breakfast or pair with curries, chutneys, or even yogurt for a nutritious snack.
• Gluten-Free – Ragi is naturally gluten-free, making it a great option for those with dietary restrictions.
• Natural Ingredients – Free from artificial additives, preservatives, or colors, offering a wholesome, healthier meal option.

Additional Points

• Easy Storage – Store in an airtight container in a cool, dry place to keep it fresh for a longer period.
• Economical Size – The 1 KG (2.2 LB) pack is perfect for families or regular use, providing great value.

Disclaimer

Store in a cool, dry place. Ensure the packaging is tightly sealed after use. Always check the packaging for specific storage instructions or expiry dates.