Gits Rava Idli Mix 200 Grams (7 oz)

Gits Rava Idli Mix | Instant Semolina Steamed Cake Mix | 200g Pack

Gits Rava Idli Mix is an instant flour mix that allows you to make soft, fluffy, and delicious idlis with semolina (rava) in a quick and easy manner. This 200-gram pack contains a blend of high-quality ingredients, including semolina and fermented rice flour, to ensure you can enjoy the authentic taste and texture of traditional South Indian rava idlis at home. Perfect for breakfast, snacks, or as part of a meal, this instant mix offers a convenient and delicious solution.

Why You’ll Love It

Gits Rava Idli Mix is perfect for those who love the classic South Indian dish but want a quicker way to prepare it. The idlis come out soft, spongy, and full of flavor with just a few simple steps, making it an ideal choice for busy mornings or when you crave a comforting, homemade snack.

Key Features

• Authentic South Indian Recipe – Crafted to provide the traditional taste of rava idlis, a popular variation of the classic steamed rice idlis.
• Quick & Easy – No need for grinding or fermentation – just mix with water, steam, and enjoy!
• Soft & Spongy – The semolina (rava) ensures that the idlis are light, airy, and perfectly spongy.
• No Artificial Additives – Made with natural ingredients, free from preservatives, colorants, or artificial flavorings.
• Versatile – Ideal for making plain rava idlis, or you can add vegetables, nuts, or spices to customize the flavor to your liking.

Suitable For

• Breakfast & Snacks – A perfect, quick, and nutritious breakfast or snack that can be served any time of the day.
• Family Meals – Great for families who enjoy South Indian cuisine and want an easy way to make rava idlis at home.
• Vegetarians – A great vegetarian option, as it contains no meat or animal-based ingredients.
• Busy Cooks – Perfect for anyone looking for a time-saving way to enjoy homemade rava idlis without lengthy preparation.

How to Use

• Prepare the Batter: Mix the Gits Rava Idli Mix with water to form a smooth batter. The consistency should be thick yet pourable.
• Steam the Idlis: Pour the batter into idli molds and steam for about 10–15 minutes until the idlis are soft and cooked through.
• Serve with Sides: Serve with chutney, sambar, or a spiced potato filling for a traditional South Indian meal.
• Customize the Flavor: Add chopped vegetables, nuts, or spices like cumin or ginger to the batter for extra flavor and texture.

Benefits

• Authentic Taste – Provides the authentic flavor and texture of traditional rava idlis, making them a comforting and satisfying meal.
• Time-Saving – Quick preparation allows you to enjoy homemade idlis without the need for grinding, fermentation, or lengthy wait times.
• Consistent Results – Ensures perfect, fluffy idlis every time, without the need for any special skills or equipment.
• Natural Ingredients – Made with high-quality, natural ingredients and no artificial preservatives, ensuring a healthier and more wholesome meal.
• Convenient Size – The 200-gram pack is perfect for making a small batch of idlis for your family or guests.

Additional Points

• Perfect for Gifting – The easy-to-use nature of this mix makes it a great gift for anyone who enjoys Indian cuisine or traditional breakfast items.
• Easy Storage – Store the pack in a cool, dry place, and use it within the recommended time frame for best results.
• Economical Size – The 200-gram pack provides a good amount of mix for making a few batches of idlis, making it perfect for small families or gatherings.

Disclaimer

Store in a cool, dry place. Check the packaging for any specific storage instructions or expiry dates.