Deep Urad Dal Split - 2 lb

Deep Urad Dal Split urad dal retains the skin and also has a strong flavor, is creamy white. This Split Urad Dal is extensively used in culinary preparations like dosa, idli, vada, and papad. This white lentil is rich in protein and the iron content is good for improving hemoglobin count. This Split Urad dal is great for vegan and low-fat diets.

Ingredients: Urad Dal Split

Features :

• White urad dal is very nutritious, it has a rich protein content
• Urad dal is highly beneficial for pregnant women
• It is full of iron, calcium, folic acid, magnesium, and potassium.
• Urad dal Useful For Boosts Energy, Because it Having high in iron content

How to Use: Soak in Warm Water for 4 To 6 Hour

Package: Packet

Manufactured by: Deep Foods Inc

Country Of Origin: Product of USA

Product Weight: 2 LB (907 Grams)

Storage Instructions: Keep in Dry and Cool Place.